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Title: Secret Fettuccine Alfredo (Olive Garden)
Categories: Five, Pasta, Cheese, Dairy
Yield: 2 servings
8 oz Fettuccine
4 tb Butter; melted
1/4 c Grated Parmesan cheese
2 tb Half & half
1/4 ts (ea) salt & black pepper
In a large pot of boiling water, cook pasta just until
tender; drain.
In a heated serving dish, combine all remaining
ingredients. Add hot drained pasta and carefully toss to
coat well.
Sprinkle pasta with freshly ground pepper and additional
Parmesan cheese just before serving.
RECIPE FROM:
https://www.mrfood.com
Uncle Dirty Dave's Archives
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... Nobody asks a Chile Head to do the cooking at a family reunion.
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