• 1/1 Hangover Helpers - 4

    From Dave Drum@1:3634/12 to All on Fri Dec 30 18:42:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Apple Coffee Cake
    Categories: Cakes, Snacks, Fruits
    Yield: 6 servings

    2 c (280 g) A-P flour
    2 ts Baking powder
    1 ts Salt
    1/4 c (50 g) white granulated
    - sugar
    +=PLUS=+
    2 tb Sugar
    1 ts Ground cinnamon

    10  TB (140 g) unsalted butter;
    : - room temp
    2 lg eggs, beaten
    1  c (235 ml) whole milk
    1 md tart green apple; cored,
    : - peeled, in 1/4" slices
    MMMMM==== STREUSEL TOPPING ================================
    4 tb brown sugar
    4 tb flour
    1/4 ts cinnamon
    1 tb butter; in small cubes

    Grease a 9" pie pan (can use a springform pan or square
    baking pan)

    WHISK FLOUR, BAKING POWDER, SALT: In a medium bowl,
    whisk vigorously together the flour, baking powder, and
    salt.

    MAKE CINNAMON SUGAR: In a separate small bowl, mix 2
    Tbsp of the sugar with the cinnamon, set aside.

    BEAT BUTTER AND SUGAR, ADD EGGS, ADD FLOUR MIXTURE AND
    MILK: Using an electric mixer, beat the butter with the
    remaining 1/4 cup sugar. Beat in the eggs until blended.
    Add the flour mixture in three additions, alternating
    with the milk, beating after each addition until just
    combined.

    POUR BATTER INTO BAKING DISH, TOP WITH APPLE SLICES,
    CINNAMON SUGAR: Pour half of the batter in the bottom of
    the baking dish. Lay the apple slices on the batter so
    they just cover the batter (you may have to overlap some
    slices). Sprinkle the apples with the cinnamon-sugar
    mixture. Spread the rest of the batter over the apples.

    TOP WITH STREUSEL TOPPING: In a small bowl mix together
    the brown sugar, flour, and cinnamon for the streusel
    topping. Sprinkle over the cake and dot with butter.

    BAKE: Bake the cake at 375ºF/190ºC for 30-35 minutes or
    until it is golden brown and a tester inserted into the
    center comes out clean.

    By Elise Bauer

    Yield: 6 servings

    RECIPE FROM: https://www.simplyrecipes.com

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