Burger King and Wendy's (at least in central Arkansas) had a "saladin a pita", and a salad bar"...but now, their salads are pre-made.
One lady went to a Taco Bell, and wanted only "minimal" (a lightserve iceberg lettuce". :P
amount of) lettuce on her taco. The employee said "Sorry...we only
With my salads, they have iceberg lettuce (obviously), tomatoes,
cucumbers, hard boiled eggs, pickle spears, celery sticks, onions, ham, chicken, or turkey (especially nuggets), and either Thousand Island or
French Dressing.
Excuse me...I need to go get some napkins to deal with all the
drooling now...the keyboard is getting rather messy. :P
Quoting Joe Mackey to Daryl Stout on 02-25-19 06:33 <=-
I don't recall Burger King having salad bars (but then they weren't regular customers of ours) but Wendy's did for a while, then it disappeared.
I was going around to various gas stations trying to find a
national map with state maps included recently.
I stopped in one place and this 20 something kid at the register
(the only employee I saw) had no idea what a paper map was... ==sigh==
I miss those days when gas stations on every corner gave them away.
My salads usually only have lettuce, onions, peppers, jalape o
peppers and bacon bits, with Ranch. Sometimes the above minus bacon
bits with Italian.
Once in a while I'll have tomatoes but home grown. Those in the
store have no real taste to me.
When I worked in produce I ate of fruits and veggies. If we found something with a blemish (no matter how small) those were sit aside
and I would take home a small bag of stuff on a regular basis. A
slight bruise, something that could be cut away, etc but we couldn't
sell. I hate to waste anything.
I was brought up on: use it up/wear it out/make it do/or do without.
I don't recall Burger King having salad bars (but then they weren't
regular customers of ours) but Wendy's did for a while, then it JM>disappeared.
One lady went to a Taco Bell, and wanted only "minimal" (a light
amount of) lettuce on her taco. The employee said "Sorry...we only JM>serve iceberg lettuce". :P
LOL.
I was going around to various gas stations trying to find a national
map with state maps included recently.
I stopped in one place and this 20 something kid at the register (the
only employee I saw) had no idea what a paper map was... ==sigh==
I miss those days when gas stations on every corner gave them away.
My salads usually only have lettuce, onions, peppers, jalapeÿo peppers
and bacon bits, with Ranch. Sometimes the above minus bacon bits with JM>Italian.
Once in a while I'll have tomatoes but home grown. Those in the store
have no real taste to me.
When I worked in produce I ate of fruits and veggies. If we found
something with a blemish (no matter how small) those were sit aside and I JM>would take home a small bag of stuff on a regular basis. A slight JM>bruise, something that could be cut away, etc but we couldn't sell.
I hate to waste anything. I was brought up on: use it up/wear it
out/make it do/or do without.
Just don't spill a plate of spaghetti into it like I did once. :)
I worked for them from 1979 to 1984...they shared the same fate as
Wendy's -- they didn't last long...as it was too labor intensive to
maintain. But, they started the salad bars, then salads, with the
"health conscious craze".
Yet, these idiots that sue the restaurant for causing their obesity
I saw a picture on Facebook, offering for purchase "BonelessWatermelon"; but it was still quite pricey "without the bone". <G>
Great Depression) felt the same way.I hate to waste anything. I was brought up on: use it up/wear it
out/make it do/or do without.
Exactly...my late father and my Mom (both who grew up during The
I have never understood the thinking behind food workers and rubber
gloves. They put the gloves on and then do all sorts of while wearing JM>them.
Are the gloves to "protect" the customer from the server or the server
from the food? :)
Never heard of boneless watermelons but have had seedless ones.
Reminds me of when unleaded gas came out which cost more than leaded.
The reasoning being they had to take the lead out.
But lead is not in gas of itself, it was added.
I always thought they must of made the gas, put in the lead, then took
it out.
I still live like its 1932. :)
Never heard of boneless watermelons but have had seedless ones.
There are some seedless ones, and there was a name for that, but it
escapes me right now. It was smaller than the regular watermelon, but I
think it was circular like a cantaloupe.
That's the one I had. It was on sale and the first one I brought in
years.
When I worked in produce I would wrestle around with 100s of those
things every week and rather turned me off watermelon. :)
The same with cole slaw, after lugging around 50 pound bags of cabbages
all day, etc.
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