• Citrus Call - 08

    From Dave Drum@1:3634/12 to All on Wed Jan 18 04:50:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Super Easy No-Bake Lemon Slice
    Categories: Cookies, Dairy. citr
    Yield: 24 servings

    250 g Plain sweet biscuits *
    80 g Butter; into small pieces
    1/2 c Condensed milk
    Zest of 1/2 lemon; grated
    1 tb Lemon Juice
    Extra butter OR milk; as
    - needed

    MMMMM------------------------LEMON ICING-----------------------------
    1 1/2 c Icing Sugar
    30 g Butter; melted
    1 1/2 tb Lemon Juice; more if the
    - icing is hard to spread

    * cookies in USA

    Line a rectangle OR square cake tin with baking paper. I
    used 18cm x 27cm Cake Tin. Use a similar size tin.

    Crush OR process Plain Sweet Biscuits into fine crumbs.
    I used a tough plastic bag and a rolling pin. If there
    are some larger pieces in the crumbs, that’s OK.

    Place Butter, Condensed Milk, Lemon Zest and Juice in a
    saucepan, heat over low heat, and stir until Butter is
    melted and smooth.

    In a mixing bowl, combine crumbled Biscuits and Butter
    mixture. If it is too dry, add a small amount of extra
    Butter OR Milk. Place in the prepared tin, spread
    evenly, and press firmly.

    To make Lemon Icing, place all ingredients in a bowl and
    mix well until smooth. Spread the Icing over the biscuit
    base. Leave it in the fridge until firm.

    When the Icing is firm, take out from the tin, and use a
    sharp knife to cut into 4-5cm squares.

    By: Hiroko Liston; Melbourne, Australia

    RECIPE FROM: https://cookpad.com

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