• Calorie restriction trial reveals key fa

    From ScienceDaily@1:317/3 to All on Thu Feb 10 21:30:44 2022
    Calorie restriction trial reveals key factors in extending human health


    Date:
    February 10, 2022
    Source:
    Yale University
    Summary:
    Decades of research has shown that limits on calorie intake
    by flies, worms, and mice can enhance life span in laboratory
    conditions. But whether such calorie restriction can do the same for
    humans remains unclear. Now a new study confirms the health benefits
    of moderate calorie restrictions in humans -- and identifies a
    key protein that could be harnessed to extend health in humans.



    FULL STORY ========================================================================== Decades of research has shown that limits on calorie intake by flies,
    worms, and mice can enhance life span in laboratory conditions. But
    whether such calorie restriction can do the same for humans remains
    unclear. Now a new study led by Yale researchers confirms the health
    benefits of moderate calorie restrictions in humans -- and identifies
    a key protein that could be harnessed to extend health in humans.


    ==========================================================================
    The findings were published Feb. 10 inScience.

    The research was based on results from the Comprehensive Assessment of
    Long- term Effects of Reducing Intake of Energy (CALERIE) clinical trial,
    the first controlled study of calorie restriction in healthy humans. For
    the trial, researchers first established baseline calorie intake among
    more than 200 study participants. The researchers then asked a share of
    those participants to reduce their calorie intake by 14% while the rest continued to eat as usual, and analyzed the long-term health effects of
    calorie restriction over the next two years.

    The overall aim of the clinical trial was to see if calorie restriction
    is as beneficial for humans as it is for lab animals, said Vishwa Deep
    Dixit, the Waldemar Von Zedtwitz Professor of Pathology, Immunobiology,
    and Comparative Medicine, and senior author of the study. And if it is,
    he said, researchers wanted to better understand what calorie restriction
    does to the body specifically that leads to improved health.

    Since previous research has shown that calorie restriction in mice
    can increase infections, Dixit also wanted to determine how calorie
    restriction might be linked to inflammation and the immune response.

    "Because we know that chronic low-grade inflammation in humans is a major trigger of many chronic diseases and, therefore, has a negative effect
    on life span," said Dixit, who is also director of the Yale Center for
    Research on Aging. "Here we're asking: What is calorie restriction doing
    to the immune and metabolic systems and if it is indeed beneficial, how
    can we harness the endogenous pathways that mimic its effects in humans?"
    Dixit and his team started by analyzing the thymus, a gland that sits
    above the heart and produces T cells, a type of white blood cell and an essential part of the immune system. The thymus ages at a faster rate than other organs. By the time healthy adults reach the age of 40, said Dixit,
    70% of the thymus is already fatty and nonfunctional. And as it ages,
    the thymus produces fewer T cells. "As we get older, we begin to feel
    the absence of new T cells because the ones we have left aren't great
    at fighting new pathogens," said Dixit.

    "That's one of the reasons why elderly people are at greater risk for
    illness."


    ==========================================================================
    For the study, the research team used magnetic resonance imaging (MRI)
    to determine if there were functional differences between the thymus
    glands of those who were restricting calories and those who were not. They found that the thymus glands in participants with limited calorie intake
    had less fat and greater functional volume after two years of calorie restriction, meaning they were producing more T cells than they were at
    the start of the study. But participants who weren't restricting their
    calories had no change in functional volume.

    "The fact that this organ can be rejuvenated is, in my view, stunning
    because there is very little evidence of that happening in humans,"
    said Dixit. "That this is even possible is very exciting." With such a dramatic effect on the thymus, Dixit and his colleagues expected to also
    find effects on the immune cells that the thymus was producing, changes
    that might underlie the overall benefits of calorie restriction. But
    when they sequenced the genes in those cells, they found there were no
    changes in gene expression after two years of calorie restriction.

    This observation required the researchers to take a closer look, which
    revealed a surprising finding: "It turns out that the action was really
    in the tissue microenvironment not the blood T cells," Dixit said.

    Dixit and his team had studied adipose tissue, or body fat, of
    participants undergoing calorie restriction at three time points: at the beginning of the study, after one year, and after two. Body fat is very important, Dixit said, because it hosts a robust immune system. There
    are several types of immune cells in fat, and when they are aberrantly activated, they become a source of inflammation, he explained.



    ==========================================================================
    "We found remarkable changes in the gene expression of adipose tissue
    after one year that were sustained through year two," said Dixit. "This revealed some genes that were implicated in extending life in animals
    but also unique calorie restriction-mimicking targets that may improve metabolic and anti-inflammatory response in humans." Recognizing this,
    the researchers then set out to see if any of the genes they identified
    in their analysis might be driving some of the beneficial effects of
    calorie restriction. They honed in on the gene for PLA2G7 -- or group
    VII A platelet activating factor acetylhydrolase -- which was one of the
    genes significantly inhibited following calorie restriction. PLA2G7 is
    a protein produced by immune cells known as macrophages.

    This change in PLA2G7 gene expression observed in participants who were limiting their calorie intake suggested the protein might be linked to
    the effects of calorie restriction. To better understand if PLA2G7 caused
    some of the effects observed with calorie restriction, the researchers
    also tracked what happened when the protein was reduced in mice in a
    laboratory experiment.

    "We found that reducing PLA2G7 in mice yielded benefits that were similar
    to what we saw with calorie restriction in humans," said Olga Spadaro,
    a former research scientist at the Yale School of Medicine and lead
    author of the study.

    Specifically, the thymus glands of these mice were functional for a
    longer time, the mice were protected from diet-induced weight gain,
    and they were protected from age-related inflammation.

    These effects occurred because PLA2G7 targets a specific mechanism of inflammation called the NLRP3 inflammasome, researchers said. Lowering
    PLA2G7 protected aged mice from inflammation.

    "These findings demonstrate that PLA2G7 is one of the drivers of the
    effects of calorie restriction," said Dixit. "Identifying these drivers
    helps us understand how the metabolic system and the immune system talk
    to each other, which can point us to potential targets that can improve
    immune function, reduce inflammation, and potentially even enhance
    healthy lifespan." For instance, it might be possible to manipulate
    PLA2G7 and get the benefits of calorie restriction without having to
    actually restrict calories, which can be harmful for some people, he said.

    "There's so much debate about what type of diet is better -- low
    carbohydrates or fat, increased protein, intermittent fasting,
    etc. -- and I think time will tell which of these are important,"
    said Dixit. "But CALERIE is a very well- controlled study that
    shows a simple reduction in calories, and no specific diet,
    has a remarkable effect in terms of biology and shifting the
    immuno- metabolic state in a direction that's protective of human
    health. So from a public health standpoint, I think it gives hope." ========================================================================== Story Source: Materials provided by Yale_University. Original written
    by Mallory Locklear.

    Note: Content may be edited for style and length.


    ========================================================================== Journal References:
    1. O. Spadaro, Y. Youm, I. Shchukina, S. Ryu, S. Sidorov, A. Ravussin,
    K.

    Nguyen, E. Aladyeva, A. N. Predeus, S. R. Smith, E. Ravussin,
    C. Galban, M. N. Artyomov, V. D. Dixit. Caloric restriction in
    humans reveals immunometabolic regulators of health span. Science,
    2022; 375 (6581): 671 DOI: 10.1126/science.abg7292
    2. Timothy W. Rhoads, Rozalyn M. Anderson. Caloric restriction has
    a new
    player. Science, 2022; 375 (6581): 620 DOI: 10.1126/science.abn6576 ==========================================================================

    Link to news story: https://www.sciencedaily.com/releases/2022/02/220210154204.htm

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