MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Rosemary Roasted Chicken With Potatoes
Categories: Chicken
Yield: 6 Servings
2 ts Paprika
2 ts Rosemary; crushed
2 ts Garlic; minced
1 ts Salt
1/2 ts Black pepper; coarse ground
2 tb Olive oil
1 1/2 lb Small red potatoes; cubed 1"
2 lb Chicken thighs (6);
- boneless, skinless
Preheat oven to 425?F; prepare a sheet pan by covering with foil and
spraying foil with non-stick cooking spray.
Mix oil and all spices in a large bowl.
Add chicken and potatoes; toss to coat well.
Arrange chicken and potatoes in a single layer on the prepared sheet
pan.
Roast in oven 30 minutes or until chicken is cooked through and
potatoes are tender, turning potatoes occasionally.
Recipe by navybear
Recipe FROM: <
gopher://sdf.org/0/users/navybear/recipes/
rosemary_roasted_chicken_with_potatoes.txt>
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