• Yam Fou Fou

    From Ben Collver@1:124/5016 to All on Sun Jul 13 09:54:44 2025
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Yam Fou Fou
    Categories: African
    Yield: 6 Servings

    6 lg Yams
    3 tb Rice flour
    1 tb Water; warm
    Salt; to taste
    Black pepper;
    - freshly milled, to taste

    Peel yams, cut into large pieces, and boil until tender, then drain
    and mash them. Stir in the rice flour, salt, and pepper with the
    water and continue mashing until smooth. Re-heat gently and serve.

    Recipe by Vegetarian Food For All by Annabel Perkins

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