MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Horseradish Deviled Eggs
Categories: Dairy, Vegetables, Snacks
Yield: 1 Dozen
6 lg Hard-boiled large eggs
1/4 c Mayonnaise
2 tb Prepared horseradish
1/2 ts Dill weed
1/4 ts Ground mustard
1/8 ts Salt
ds Pepper
ds Paprika
Cut eggs in half lengthwise. Remove yolks; set whites
aside. In a bowl, mash the yolks. Add mayonnaise,
horseradish, dill, mustard, salt and pepper; mix well.
Pipe or spoon into egg whites. Sprinkle with paprika.
Refrigerate until serving.
Ruth Roth, Linville, North Carolina
Makes: 1 dozen
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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