MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Grandma's Applesauce Cake
Categories: Cakes, Desserts, Fruits, Nuts
Yield: 16 servings
3/4 c Raisins
1 c Hot water
1/2 c Shortening
2 c Sugar
1 lg Egg; room temp
2 1/2 c A-P flour
2 ts Baking soda
1/2 ts Salt
1/2 ts (ea) ground cinnamon, cloves
- nutmeg
1 1/2 c Applesauce
1/2 c Water
1/2 c Chopped walnuts
Confectioners' sugar; opt
Place raisins and hot water in a small bowl; set aside.
In a large bowl, cream shortening and sugar until light
and fluffy, 5-7 minutes. Beat in egg. Combine the flour,
baking soda, salt and spices; add to creamed mixture
alternately with applesauce and water. Drain raisins;
fold into batter with the walnuts.
Transfer to a greased 13" X 9" baking pan. Bake @
300oF/150oC for 40 minutes or until a toothpick inserted
in the center comes out clean. Place pan on a wire rack.
Dust with confectioners' sugar if desired. Serve warm or
cold.
Joanie Jager, Lynden, Washington
Makes: 16 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... Seen it all, done it all, can't remember most of it.
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