MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Layered Salad For A Crowd
Categories: Greens, Vegetables, Sauces, Cheese, Pork
Yield: 20 servings
1 c Mayonnaise
1/4 c Milk
2 ts Dill weed
1/2 ts Seasoning blend
1 bn Romaine; torn
2 md Carrots; grated
1 c Chopped red onion
1 md Cucumber; sliced
10 oz Box peas; thawed
1 1/2 c Shredded Cheddar cheese
8 sl Bacon; cooked, crumbled
For dressing, in a small bowl, whisk the mayonnaise,
milk, dill and seasoning blend.
In a 4 qt. clear glass serving bowl, layer the romaine,
carrots, onion and cucumber (do not toss). Pour dressing
over the top; sprinkle with peas, cheese and bacon.
Cover and refrigerate until serving.
Linda Ashley, Leesburg, Georgia
Makes: 20 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
MMMMM
... Sandwiches cut into triangles taste better. They just do.
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